I was shopping in this gourmet grocery when I came across the most amazing thing: behold a cheesy caramel, more specifically, a caramel truly infused with the essence of Gruyère cheese.
Hitting that perfect note between salty and sweet, this caramel is a wonder. Sea salt caramels have been a thing for a couple of years, but this idea kicks the salty-sweet marriage up a notch. And it works, really well. Don’t believe me? Order some for yourself. If you aren’t sold, you are welcome to send them to me. I am.